Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Céréales Cheerios (multigrains)
- Category
- Breakfast cereals
- Barcode
- 0065633422889
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (30 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 1,674 kJ / 400 kcal | 502 kJ / 120 kcal | 6% |
| Fat | 3.3 g | 1.0 g | 1% |
| of which saturates | 1.0 g | <0.5 g | 2% |
| Carbohydrate | 83 g | 25 g | 10% |
| of which sugars | 20 g | 6.0 g | 7% |
| Fiber | 6.7 g | 2.0 g | |
| Protein | 6.7 g | 2.0 g | 4% |
| Salt | 1.3 g | 0.40 g | 7% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 400 kcal | 120 kcal |
| Protein | 6.7 g | 2 g |
| Total Fat | 3.3 g | 1 g |
| Total Carbohydrate | 83 g | 25 g |
| Dietary Fiber | 6.7 g | 2 g |
| Total Sugars | 20 g | 6 g |
| Added Sugars | 3 g | 0.9 g |
| Fats and cholesterol | ||
| Saturated Fat | 1 g | 0.3 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 33 mcg | 10 mcg |
| Minerals | ||
| Calcium | 333 mg | 100 mg |
| Iron | 13 mg | 4 mg |
| Magnesium | 100 mg | 30 mg |
| Phosphorus | 333 mg | 100 mg |
| Potassium | 250 mg | 75 mg |
| Sodium | 533 mg | 160 mg |
| Zinc | 1.7 mg | 0.5 mg |
Ingredients
whole grain oats, whole grain corn, sugars (sugar and/or golden sugar, golden syrup), corn starch, brown rice flour, salt, calcium carbonate, trisodium phosphate, monoglycerides, caramel and annatto (for colour), tocopherols (for freshness), vitamins and minerals: iron, niacinamide (vitamin b3), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folate. contains: oats.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0065633422889 | Mar 9, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.