Front of package: BANANA NUT SLICED LOAF CAKE
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: BANANA NUT SLICED LOAF CAKE
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score D NOVA 4
Sabrina's

Banana Nut Sliced Loaf Cake, Banana

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0070163989719
Sold in
United States
Per 1 SLICE (40 g)
150Calories
2 gProtein
17 gCarbs
8 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 10 servings per container

Serving size 1 SLICE (40 g)
Amount per serving
Calories 150
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 120mg 5%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 9g
Includes 9g Added Sugars 18%
Protein 2g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 1mg 6%
Potassium 40mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 375 kcal 150 kcal
Protein 5 g 2 g
Total Fat 20 g 8 g
Total Carbohydrate 43 g 17 g
Dietary Fiber 0 g 0 g
Total Sugars 23 g 9 g
Added Sugars 23 g 9 g
Fats and cholesterol
Saturated Fat 2.5 g 1 g
Trans Fat 0 g 0 g
Cholesterol 75 mg 30 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 25 mg 10 mg
Iron 2.5 mg 1 mg
Potassium 100 mg 40 mg
Sodium 300 mg 120 mg

Ingredients

Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, water, soybean oil, bananas, modified food starch, walnuts, dry whey, propylene glycol mono- & diesters with bht & citric acid (preservatives), leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), vital wheat gluten, salt, contains 2% or less of: corn oil, calcium acetate, soy flour, calcium silicate, mono- & diglycerides, corn starch, sorbitan monostearate, sodium stearoyl lactylate, nonfat milk solids, dextrose, calcium propionate & sodium propionate (preservative), guar gum, xanthan gum, polysorbate 60, soy lecithin, natural & artificial flavor, wheat starch, calcium carbonate, agar, beta carotene (color), artificial color (yellow 5 & 6).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.

Records used

Dataset Record Updated Role
USDA Branded 2147221 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0070163989719 Jun 10, 2022 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Nut Sliced Loaf Cake, Banana," FDC ID 2147221, published October 28, 2021. Label data provided by Detroit City Dairy, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2147221/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "BANANA NUT SLICED LOAF CAKE," barcode 0070163989719, last edited June 10, 2022. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0070163989719 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.