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USDA Branded
+ Open Food Facts
Nutri-Score C
NOVA 4
Yoplait
Strawberry Banana Low Fat Yogurt, Strawberry Banana
- Category
- Yogurt
- Barcode
- 0070470461120
- Sold in
- United States
Per 1 CONTAINER (113 g)
99Calories
3 gProtein
20 gCarbs
0.497 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4 servings per container
Serving size
1 CONTAINER (113 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
Less than 5mg
2%
Sodium
60mg
3%
Total Carbohydrate
20g
7%
Dietary Fiber –
Total Sugars 13g
Includes 6g Added Sugars†
13%
Protein 3g
Vitamin D 1mcg
4%
Calcium 100mg
8%
Iron –
Potassium 170mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 88 kcal | 99 kcal |
| Protein | 2.7 g | 3 g |
| Total Fat | 0.44 g | 0.497 g |
| Total Carbohydrate | 18 g | 20 g |
| Total Sugars | 12 g | 13 g |
| Added Sugars | 5.8 g | 6.5 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 4 mg | 4.5 mg |
| Vitamins | ||
| Vitamin A | 133 mcg | 150 mcg |
| Vitamin D | 0.875 mcg | 0.989 mcg |
| Minerals | ||
| Calcium | 88 mg | 99 mg |
| Phosphorus | 71 mg | 80 mg |
| Potassium | 150 mg | 170 mg |
| Sodium | 53 mg | 60 mg |
Ingredients
Cultured pasteurized grade a low fat milk, sugar, modified corn starch. contains 1% or less of: kosher gelatin, vegetable juice (for color), natural flavor, potassium sorbate added to maintain freshness, vitamin a acetate, vitamin d3.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars, Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2212370 | Jan 6, 2022 | Primary source for the U.S. label |
| Open Food Facts | 0070470461120 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Strawberry Banana Low Fat Yogurt, Strawberry Banana," FDC ID 2212370, published January 6, 2022. Label data provided by Yoplait USA via LI.
https://fdc.nal.usda.gov/food-details/2212370/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Low fat yogurt," barcode 0070470461120, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0070470461120
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.