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USDA Branded
+ Open Food Facts
Nutri-Score B
NOVA 4
Yoplait
Coconut Greek Low Fat Yogurt, Coconut
- Category
- Yogurt
- Barcode
- 0070470486048
- Sold in
- United States
Per 1 CONTAINER (150 g)
150Calories
11 gProtein
23 gCarbs
1 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4 servings per container
Serving size
1 CONTAINER (150 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat
1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
Less than 5mg
2%
Sodium
55mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber –
Total Sugars 19g
Includes 10g Added Sugars†
20%
Protein 11g
Vitamin D 2mcg
10%
Calcium 100mg
8%
Iron –
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 100 kcal | 150 kcal |
| Protein | 7.3 g | 11 g |
| Total Fat | 0.67 g | 1 g |
| Total Carbohydrate | 15 g | 23 g |
| Total Sugars | 13 g | 19 g |
| Added Sugars | 6.8 g | 10 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.33 g | 0.495 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 3 mg | 4.5 mg |
| Vitamins | ||
| Vitamin A | 40 mcg | 60 mcg |
| Vitamin D | 1.3 mcg | 2 mcg |
| Minerals | ||
| Calcium | 67 mg | 101 mg |
| Sodium | 37 mg | 56 mg |
Ingredients
Cultured pasteurized grade a nonfat milk, fruit blend (sugar, water, modified corn starch, coconut, vitamin a acetate, vitamin d3). contains 0.5% or less of: potassium sorbate added to maintain freshness, yogurt cultures (l. bulgaricus, s. thermophilus), natural flavor.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars, Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2212655 | Jan 6, 2022 | Primary source for the U.S. label |
| Open Food Facts | 0070470486048 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Coconut Greek Low Fat Yogurt, Coconut," FDC ID 2212655, published January 6, 2022. Label data provided by Yoplait USA via LI.
https://fdc.nal.usda.gov/food-details/2212655/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Lowfat greek yogurt," barcode 0070470486048, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0070470486048
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.