Front of package: Ice Cream — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

USDA Branded + Open Food Facts Nutri-Score A NOVA 4

Blue Bunny

Banana Split Reduced Fat Ice Cream, Banana

Category: Ice Cream & Frozen Yogurt
Barcode: 0070640014866
Sold in: United States

Per 2/3 cup (95g)

150Calories

3 gProtein

31 gCarbs

4.5 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 2/3 cup (95g)

Amount per serving

Calories 150

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 70mg 3%

Total Carbohydrate 31g 11%

Dietary Fiber 5g 18%

Total Sugars 5g

Includes 0g Added Sugars 0%

Protein 3g

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 0.4mg 2%

Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	158 kcal	150 kcal
Protein	3.2 g	3 g
Total Fat	4.7 g	4.5 g
Total Carbohydrate	33 g	31 g
Dietary Fiber	5.3 g	5 g
Total Sugars	5.3 g	5 g
Added Sugars	0 g	0 g
Fats and cholesterol
Saturated Fat	2.6 g	2.5 g
Trans Fat	0 g	0 g
Cholesterol	11 mg	10 mg
Vitamins
Vitamin A	74 mcg	70 mcg
Vitamin C	3.4 mg	3.2 mg
Vitamin D	0 mcg	0 mcg
Minerals
Calcium	105 mg	100 mg
Iron	0.42 mg	0.399 mg
Potassium	189 mg	180 mg
Sodium	74 mg	70 mg

Ingredients

Buttermilk, whey, skim milk, banana flavor base {liquid maltitol (maltitol, water), banana puree (bananas, citric acid, ascorbic acid), water, ascorbic acid, natural flavor, pectin (pectin, dextrose), citric acid, sodium citrate}, strawberry swirl {strawberry puree, water, sorbitol, maltodextrin, food starch- modified, contains 2% or less of strawberry juice concentrate, pectin, fruit juice for color, citric acid, natural flavor, malic acid, sucralose, acesulfame potassium}, polydextrose, maltitol, fudge swirl {maltitol syrup, maltitol powder, water, cocoa processed with alkali, butter (cream, salt), skim milk, unsweetened chocolate, contains 2% or less of salt, pectin, sucralose}, cream, maltodextrin, pineapple (pineapple, sorbitol, water, food starch-modified, citric acid, turmeric for color, natural flavor, acesulfame potassium, sucralose), milk, contains 2% or less of almonds, cashews, canola oil, salt, propylene glycol monoesters, mono and diglycerides, guar gum, carob bean gum, cellulose gel, cellulose gum, carrageenan, acesulfame potassium, sucralose, vitamin a palmitate

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
USDA lists a serving of 2/3 cup (95g); Open Food Facts lists 1/2 cup (71 g). Serving sizes change when packaging is redesigned, so check the package you have.
Filled from Open Food Facts: Vitamin C.

Where the sources disagree

Nutrient	Shown here (USDA Branded)	Other source
Saturated Fat	2.6 g per 100 g	1.4 g per 100 g (Open Food Facts)

Records used

Dataset	Record	Updated	Role
USDA Branded	2616203	Aug 31, 2023	Primary source for the U.S. label
Open Food Facts	0070640014866	Jul 21, 2021	Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Split Reduced Fat Ice Cream, Banana," FDC ID 2616203, published August 31, 2023. Label data provided by Wells Enterprises, Inc. via LI.

https://fdc.nal.usda.gov/food-details/2616203/nutrients · License: Public domain (CC0 1.0) · Accessed September 22, 2026

Open Food Facts

Open Food Facts contributors. "Ice Cream," barcode 0070640014866, last edited July 21, 2021. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/0070640014866 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.