Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score D NOVA 4
Reser's Fine Foods

Rotisserie Chicken Salad With Chicken Breast Meat, Rotisserie Chicken

Category
Deli Salads
Barcode
0071117190083
Sold in
United States
Per 1/2 cup (100 g)
310Calories
15 gProtein
5 gCarbs
26 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 3.5 servings per container

Serving size 1/2 cup (100 g)
Amount per serving
Calories 310
% Daily Value*
Total Fat 26g 33%
Saturated Fat 4g 20%
Trans Fat 0.5g
Cholesterol 55mg 18%
Sodium 320mg 14%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 15g
Vitamin D 0mcg 0%
Calcium 20mg 0%
Iron 0.4mg 2%
Potassium 140mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 310 kcal 310 kcal
Protein 15 g 15 g
Total Fat 26 g 26 g
Total Carbohydrate 5 g 5 g
Dietary Fiber 0 g 0 g
Total Sugars 2 g 2 g
Added Sugars 2 g 2 g
Fats and cholesterol
Saturated Fat 4 g 4 g
Trans Fat 0.5 g 0.5 g
Cholesterol 55 mg 55 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Choline 0 mg 0 mg
Minerals
Calcium 20 mg 20 mg
Iron 0.36 mg 0.36 mg
Potassium 140 mg 140 mg
Sodium 320 mg 320 mg

Ingredients

Rotisserie chicken breast (chicken breast meat, chicken broth, salt, natural flavor, citric acid), mayonnaise (soybean oil, water, egg yolks, vinegar, salt), vinegar, brown sugar, breadcrumbs (bleached wheat flour, yeast, sugar, salt), celery, water, onion, antimicrobial blend (maltodextrin, cultured dextrose, sodium diacetate, sodium chloride, egg white lysozyme, nisin preparation), modified corn starch, potassium sorbate (preservative), sodium benzoate (preservative), xanthan gum, garlic powder.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Choline.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Protein 15 g per 100 g 12 g per 100 g (Open Food Facts)
Sodium 320 mg per 100 g 420 mg per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 2422432 Dec 22, 2022 Primary source for the U.S. label
Open Food Facts 0071117190083 Dec 4, 2025 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Rotisserie Chicken Salad With Chicken Breast Meat, Rotisserie Chicken," FDC ID 2422432, published December 22, 2022. Label data provided by Reser's Fine Foods, Inc. via LI.
Open Food Facts
Open Food Facts contributors. "rotisserie Chicken Salad with chicken breast meat," barcode 0071117190083, last edited December 4, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0071117190083 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.