Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Perdue

Italian Style Chicken Breasts, Italian Style

Category
Poultry, Chicken & Turkey
Barcode
0072745068614
Sold in
United States
Per 1 Filet (136 g)
140Calories
26 gProtein
2 gCarbs
1.5 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

5 servings per container

Serving size 1 Filet (136 g)
Amount per serving
Calories 140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 360mg 16%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 26g
Vitamin D 0mcg 0%
Calcium 20mg 0%
Iron 0.7mg 4%
Potassium 380mg 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 103 kcal 140 kcal
Protein 19 g 26 g
Total Fat 1.1 g 1.5 g
Total Carbohydrate 1.5 g 2 g
Dietary Fiber 0 g 0 g
Total Sugars 0.74 g 1 g
Added Sugars 0.735 g 1 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 62 mg 84 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 2.6 mg 3.5 mg
Vitamin D 0 mcg 0 mcg
Vitamin E 0 mg 0 mg
Vitamin K 0 mcg 0 mcg
Choline 0 mg 0 mg
Minerals
Calcium 15 mg 20 mg
Iron 0.53 mg 0.721 mg
Magnesium 0 mg 0 mg
Phosphorus 0 mg 0 mg
Potassium 280 mg 381 mg
Sodium 265 mg 360 mg
Zinc 0 mg 0 mg
Copper 0 mg 0 mg
Manganese 0 mg 0 mg
Selenium 0 mcg 0 mcg
Other
Caffeine 0 mg 0 mg

Ingredients

Boneless skinless chicken breast, water with 2% or less of dextrose, dehydrated vegetables (tomato, garlic, green bell pepper, parsley), salt, spices (including anise, basil, and oregano), yeast extract, natural flavor, corn starch, xanthan gum.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Added Sugars, Vitamin D, Potassium, Vitamin A, Vitamin E, Vitamin K, Choline, Magnesium, Zinc, Selenium, Phosphorus, Copper, Manganese, Caffeine.

Records used

Dataset Record Updated Role
USDA Branded 2503755 Mar 16, 2023 Primary source for the U.S. label
Open Food Facts 0072745068614 Apr 27, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Italian Style Chicken Breasts, Italian Style," FDC ID 2503755, published March 16, 2023. Label data provided by Perdue Farms Incorporated via LI.
Open Food Facts
Open Food Facts contributors. "Boneless Skinless Chicken Breasts Garlic Herb," barcode 0072745068614, last edited April 27, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0072745068614 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.