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USDA Branded + Open Food Facts Nutri-Score D NOVA 3
Perdue

Chicken Breast Chunks With Rib Meat, Buffalo Style

Category
Cooked & Prepared
Barcode
0072745660733
Sold in
United States
Per 3 ONZ (84 g)
260Calories
13 gProtein
12 gCarbs
18 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 12 servings per container

Serving size 3 ONZ (84 g)
Amount per serving
Calories 260
% Daily Value*
Total Fat 18g 23%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 540mg 23%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes – Added Sugars
Protein 13g
Vitamin D –
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 310 kcal 260 kcal
Protein 16 g 13 g
Total Fat 21 g 18 g
Total Carbohydrate 14 g 12 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 4.8 g 4 g
Trans Fat 0 g 0 g
Cholesterol 42 mg 35 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 0 mg 0 mg
Iron 0.43 mg 0.361 mg
Sodium 643 mg 540 mg

Ingredients

Chicken breast chunks with rib meat, water, modified corn starch, sodium phosphates and salt. breaded with: enriched bleached wheat flour (with malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt leaving (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), soybean oil, hydrolyzed corn gluten protein, spices, paprika, onion powder, garlic powder, extractives of paprika and turmeric. battered and predusted with: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, enriched yellow corn flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spice, leavening (sodium aluminum phosphate, sodium bicarbonate). breading set in vegetable oil. sauce ingredients: aged cayenne red peppers, distilled vinegar, water, salt and garlic powder.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 1929329 Jul 29, 2021 Primary source for the U.S. label
Open Food Facts 0072745660733 Apr 23, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Breast Chunks With Rib Meat, Buffalo Style," FDC ID 1929329, published July 29, 2021. Label data provided by Perdue Farms Incorporated via LI.
https://fdc.nal.usda.gov/food-details/1929329/nutrients · License: Public domain (CC0 1.0) · Accessed September 23, 2026
Open Food Facts
Open Food Facts contributors. "Chicken breast chunks with rib meat," barcode 0072745660733, last edited April 23, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0072745660733 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.