Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score D
NOVA 4
Foster Farms
Classic Chicken Patties Breaded Chicken Breast Patties With Rib Meat, Classic Chicken
- Category
- Frozen Patties and Burgers
- Barcode
- 0075278995488
- Sold in
- United States
Per 1 patty (73 g)
200Calories
10 gProtein
13 gCarbs
12 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 11 servings per container
Serving size
1 patty (73 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat
12g
15%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol
30mg
10%
Sodium
400mg
17%
Total Carbohydrate
13g
5%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 10g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.8mg
4%
Potassium 120mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 274 kcal | 200 kcal |
| Protein | 14 g | 10 g |
| Total Fat | 16 g | 12 g |
| Total Carbohydrate | 18 g | 13 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 1.4 g | 1 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.1 g | 3 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 41 mg | 30 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 1.1 mg | 0.803 mg |
| Potassium | 164 mg | 120 mg |
| Sodium | 548 mg | 400 mg |
Ingredients
Boneless chicken breast with rib meat, wheat flour, water, food starch, contains 2% or less of isolate soy protein, salt, yellow corn flour, yeast, sugar, wheat gluten, soybean oil, natural flavor, spices, paprika extract, cream of tartar, annatto extract, sodium bicarbonate. breading set in vegetable oil.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A, Vitamin C.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 274 kcal per 100 g | 247 kcal per 100 g (Open Food Facts) |
| Total Carbohydrate | 18 g per 100 g | 15 g per 100 g (Open Food Facts) |
| Sodium | 548 mg per 100 g | 479 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2677234 | Nov 16, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0075278995488 | Oct 30, 2023 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Classic Chicken Patties Breaded Chicken Breast Patties With Rib Meat, Classic Chicken," FDC ID 2677234, published November 16, 2023. Label data provided by Foster Poultry Farms via LI.
https://fdc.nal.usda.gov/food-details/2677234/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Chicken patties," barcode 0075278995488, last edited October 30, 2023. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0075278995488
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.