No freely licensed photo available
USDA Branded
+ Open Food Facts
Nutri-Score C
NOVA 4
Hy-Vee
Banana Pudding Cups, Banana
- Category
- Puddings & Custards
- Barcode
- 0075450126594
- Sold in
- United States
Per 1 PUDDING CUP (92 g)
110Calories
1 gProtein
18 gCarbs
3 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 PUDDING CUP (92 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat
3g
4%
Saturated Fat 1.5g
7%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
130mg
6%
Total Carbohydrate
18g
7%
Dietary Fiber 1g
4%
Total Sugars 11g
Includes – Added Sugars
Protein 1g
Vitamin D –
Calcium 300mg
25%
Iron 0mg
0%
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 120 kcal | 110 kcal |
| Protein | 1.1 g | 1 g |
| Total Fat | 3.3 g | 3 g |
| Total Carbohydrate | 20 g | 18 g |
| Dietary Fiber | 1.1 g | 1 g |
| Total Sugars | 12 g | 11 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.6 g | 1.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 326 mg | 300 mg |
| Iron | 0 mg | 0 mg |
| Sodium | 141 mg | 130 mg |
Ingredients
Water, nonfat milk, sugar, modified corn starch, palm oil, less than 2% of: calcium carbonate, salt, sodium stearoyl lactylate, disodium phosphate, color added (including yellow 5, yellow 6), natural and artificial flavors.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2075653 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0075450126594 | Apr 23, 2020 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Pudding Cups, Banana," FDC ID 2075653, published October 28, 2021. Label data provided by Hy-Vee, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2075653/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Banana pudding cups, banana," barcode 0075450126594, last edited April 23, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0075450126594
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.