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Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score D NOVA 4
Fast Fixin'

Fast Fixin' Chicken Breast Strips, 56 Oz

Category
Frozen Poultry, Chicken & Turkey
Barcode
0075901338224
Sold in
United States
Per 3 pieces (84g)
240Calories
11 gProtein
16 gCarbs
15 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 19 servings per container

Serving size 3 pieces (84g)
Amount per serving
Calories 240
% Daily Value*
Total Fat 15g 19%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 640mg 28%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Total Sugars Less than 1g
Includes 0g Added Sugars 0%
Protein 11g
Vitamin D –
Calcium 20mg 0%
Iron 1.1mg 6%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 286 kcal 240 kcal
Protein 13 g 11 g
Total Fat 18 g 15 g
Total Carbohydrate 19 g 16 g
Dietary Fiber 1.2 g 1 g
Total Sugars 1.2 g 1 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 4.2 g 3.5 g
Trans Fat 0 g 0 g
Cholesterol 36 mg 30 mg
Vitamins
Vitamin A 43 mcg 36 mcg
Vitamin C 1.4 mg 1.2 mg
Minerals
Calcium 24 mg 20 mg
Iron 1.3 mg 1.1 mg
Sodium 762 mg 640 mg

Ingredients

Chicken breast with rib meat, water, soy protein concentrate, contains 2% or less of: salt, sodium phosphates, sugar, natural flavorings, yeast extract, chicken fat, corn syrup solids, canola oil, soybean oil, citric acid, dehydrated lemon juice, dehydrated chicken broth, gelatin, cottonseed oil, battered and breaded with: bleached wheat flour, water, wheat flour, contains 2% or less of: salt, modified food starch, yellow corn flour, dextrose, extractives of paprika, yeast, spice, sugar, maltodextrin, caramel color, yeast extract, leavening (sodium acid pyrophosphate, sodium bicarbonate), guar gum, spice extractive, whey, breading set in vegetable oil

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • USDA lists a serving of 3 pieces (84g); Open Food Facts lists 2 strip (74 g). Serving sizes change when packaging is redesigned, so check the package you have.
  • Filled from Open Food Facts: Added Sugars.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Calories 286 kcal per 100 g 203 kcal per 100 g (Open Food Facts)
Total Fat 18 g per 100 g 9.5 g per 100 g (Open Food Facts)
Saturated Fat 4.2 g per 100 g 2 g per 100 g (Open Food Facts)
Total Carbohydrate 19 g per 100 g 15 g per 100 g (Open Food Facts)
Protein 13 g per 100 g 15 g per 100 g (Open Food Facts)
Sodium 762 mg per 100 g 595 mg per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 2616775 Aug 31, 2023 Primary source for the U.S. label
Open Food Facts 0075901338224 Dec 4, 2025 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Fast Fixin' Chicken Breast Strips, 56 Oz," FDC ID 2616775, published August 31, 2023. Label data provided by AdvancePierre Foods Inc. via LI.
Open Food Facts
Open Food Facts contributors. "Chicken Breast Strips," barcode 0075901338224, last edited December 4, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0075901338224 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.