Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score C
NOVA 4
Trader Joe's
Greek Yogurt
- Category
- Yogurt
- Barcode
- 00772914
- Sold in
- United States
Per 1 CONTAINER (227 g)
300Calories
11 gProtein
28 gCarbs
16 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 CONTAINER (227 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat
16g
21%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol
45mg
15%
Sodium
135mg
6%
Total Carbohydrate
28g
10%
Dietary Fiber 0g
0%
Total Sugars 23g
Includes 0g Added Sugars†
0%
Protein 11g
Vitamin D –
Calcium 250mg
20%
Iron 0.4mg
2%
Potassium 270mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 132 kcal | 300 kcal |
| Protein | 4.9 g | 11 g |
| Total Fat | 7.1 g | 16 g |
| Total Carbohydrate | 12 g | 28 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 10 g | 23 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 3.5 g | 8 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 20 mg | 45 mg |
| Vitamins | ||
| Vitamin C | 0 mg | 0 mg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 110 mg | 250 mg |
| Iron | 0.16 mg | 0.363 mg |
| Potassium | 119 mg | 270 mg |
| Sodium | 59 mg | 134 mg |
Ingredients
Grade a pasteurized milk, cream, nonfat milk, fruit juice concentrates (pineapple, peach, apple, pear), water, apricots, mangoes, tapioca starch, pectin, natural flavor, citric acid, live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, cultured after pasteurization.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- USDA lists a serving of 1 CONTAINER (227 g); Open Food Facts lists 1 container (150 g). Serving sizes change when packaging is redesigned, so check the package you have.
- Filled from Open Food Facts: Added Sugars, Choline.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Saturated Fat | 3.5 g per 100 g | 4.7 g per 100 g (Open Food Facts) |
| Protein | 4.9 g per 100 g | 3.3 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 373595 | Apr 1, 2019 | Primary source for the U.S. label |
| Open Food Facts | 00772914 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Yogurt," FDC ID 373595, published April 1, 2019. Label data provided by Trader Joe's via LI.
https://fdc.nal.usda.gov/food-details/373595/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Greek Yogurt Apricot Mango," barcode 00772914, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.