Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Great Value
Chunk Chicken Breast With Rib Meat In Water, Chunk In Water
- Category
- Canned Meat
- Barcode
- 0078742067841
- Sold in
- Germany, United States
Per 3 oz (85 g)
70Calories
13 gProtein
0 gCarbs
1.5 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 4 servings per container
Serving size
3 oz (85 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
40mg
13%
Sodium
380mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars†
0%
Protein 13g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 210mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Germany, United States. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (96 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 115 kJ / 28 kcal | 111 kJ / 26 kcal | 1% |
| Fat | 1.0 g | 1.0 g | 1% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 0 g | 0 g | 0% |
| of which sugars | 0 g | 0 g | 0% |
| Fiber | 0 g | 0 g | |
| Protein | 14 g | 13 g | 26% |
| Salt | 0.99 g | 0.95 g | 16% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 82 kcal | 70 kcal |
| Protein | 15 g | 13 g |
| Total Fat | 1.8 g | 1.5 g |
| Total Carbohydrate | 0 g | 0 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 0 g | 0 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Monounsaturated Fat | 0 g | 0 g |
| Polyunsaturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 47 mg | 40 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 247 mg | 210 mg |
| Sodium | 447 mg | 380 mg |
Ingredients
Chicken breast with rib meat, water, contains 2% or less of sea salt, modified food starch, sodium phosphates, salt, chicken broth, flavorings.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- USDA lists a serving of 3 oz (85 g); Open Food Facts lists 4 per container (96 g). Serving sizes change when packaging is redesigned, so check the package you have.
- Filled from Open Food Facts: Added Sugars, Choline.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 82 kcal per 100 g | 28 kcal per 100 g (Open Food Facts) |
| Protein | 15 g per 100 g | 14 g per 100 g (Open Food Facts) |
| Sodium | 447 mg per 100 g | 396 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2549770 | May 25, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0078742067841 | Aug 19, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chunk Chicken Breast With Rib Meat In Water, Chunk In Water," FDC ID 2549770, published May 25, 2023. Label data provided by Wal-Mart Stores, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2549770/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Chunk Chicken Breast with Rib Meat," barcode 0078742067841, last edited August 19, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0078742067841
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.