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USDA Branded + Open Food Facts Nutri-Score C NOVA 4
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Buffalo Style Chicken Breast

Category
Pepperoni, Salami & Cold Cuts
Barcode
0078742074573
Sold in
United States
Per 2 ONZ (56 g)
60Calories
10 gProtein
2 gCarbs
1 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 11 servings per container

Serving size 2 ONZ (56 g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 430mg 19%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes – Added Sugars
Protein 10g
Vitamin D –
Calcium 0mg 0%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 107 kcal 60 kcal
Protein 18 g 10 g
Total Fat 1.8 g 1 g
Total Carbohydrate 3.6 g 2 g
Dietary Fiber 0 g 0 g
Total Sugars 1.8 g 1 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 54 mg 30 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 2.1 mg 1.2 mg
Minerals
Calcium 0 mg 0 mg
Iron 0 mg 0 mg
Sodium 768 mg 430 mg

Ingredients

Chicken breast, water, dextrose, contains less than 2% of potassium lactate, salt, sodium phosphates, sodium diacetate, coated with: spices (including cayenne pepper), invert sugar, maltodextrin, water, tapioca dextrin, garlic powder, salt, onion powder, citric acid, modified food starch, vinegar solids, dextrose, vegetable oils (hydrogenated soybean and cottonseed), gum arabic, natural flavor, paprika oleoresin color, malic acid, pectin, xanthan gum.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2067119 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0078742074573 Apr 22, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Buffalo Style Chicken Breast," FDC ID 2067119, published October 28, 2021. Label data provided by Wal-Mart Stores, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2067119/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Buffalo Style Chicken Breast," barcode 0078742074573, last edited April 22, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0078742074573 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.