Front of package: Chicken Breast Strip
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score C NOVA 4
Great Value

Chicken Breast Strip Fritters With Rib Meat

Category
Frozen Appetizers & Hors D'oeuvres
Barcode
0078742134581
Sold in
United States
Per 4 oz (112 g)
230Calories
15 gProtein
21 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 10 servings per container

Serving size 4 oz (112 g)
Amount per serving
Calories 230
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 640mg 28%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 0g
Includes – Added Sugars
Protein 15g
Vitamin D –
Calcium 0mg 0%
Iron 1.1mg 6%
Potassium 220mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 205 kcal 230 kcal
Protein 13 g 15 g
Total Fat 8 g 9 g
Total Carbohydrate 19 g 21 g
Dietary Fiber 0.9 g 1 g
Total Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 1.3 g 1.5 g
Monounsaturated Fat 1.8 g 2 g
Polyunsaturated Fat 4.5 g 5 g
Trans Fat 0 g 0 g
Cholesterol 36 mg 40 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 0 mg 0 mg
Iron 0.96 mg 1.1 mg
Potassium 196 mg 220 mg
Sodium 571 mg 640 mg

Ingredients

*ingredients: chicken breast with rib meat, contains up to 20% water, salt, sodium phosphates, modified food starch, soluble garlic (salt, gum arabic, garlic extractives). battered with: water, wheat flour, modified food starch, enriched yellow corn flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, dextrose, leavening (sodium aluminum phosphate, sodium bicarbonate), dehydrated onion, garlic powder, soybean oil. breaded with: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, enriched yellow corn flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, leavening (sodium aluminum phosphate, sodium bicarbonate), soybean oil, spice, monoglycerides, dextrose. predusted with: wheat flour, rice flour, wheat gluten, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), soybean oil (as a processing aid).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.

Records used

Dataset Record Updated Role
USDA Branded 2656695 Oct 26, 2023 Primary source for the U.S. label
Open Food Facts 0078742134581 Aug 1, 2022 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Breast Strip Fritters With Rib Meat," FDC ID 2656695, published October 26, 2023. Label data provided by Wal-Mart Stores, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2656695/nutrients · License: Public domain (CC0 1.0) · Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Chicken Breast Strip," barcode 0078742134581, last edited August 1, 2022. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0078742134581 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.