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USDA Branded
Dutch Baking Co.

Banana Net Cake, Banana Nut

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0091945215178
Sold in
United States
Per 2 ONZ (56 g)
180Calories
2 gProtein
27 gCarbs
7 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 13 servings per container

Serving size 2 ONZ (56 g)
Amount per serving
Calories 180
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 240mg 10%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Total Sugars 17g
Includes – Added Sugars
Protein 2g
Vitamin D –
Calcium 100mg 8%
Iron 0.7mg 4%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 321 kcal 180 kcal
Protein 3.6 g 2 g
Total Fat 13 g 7 g
Total Carbohydrate 48 g 27 g
Dietary Fiber 0 g 0 g
Total Sugars 30 g 17 g
Fats and cholesterol
Saturated Fat 1.8 g 1 g
Trans Fat 0 g 0 g
Cholesterol 62 mg 35 mg
Vitamins
Vitamin C 0 mg 0 mg
Minerals
Calcium 179 mg 100 mg
Iron 1.3 mg 0.722 mg
Sodium 429 mg 240 mg

Ingredients

Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, water, soybean oil, bananas, modified food starch, walnuts, dry whey, propylene glycol mono & diesters with bht & citric acid (preservatives), leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), vital wheat gluten, salt, contains 2% or less of com oil, calcium acetate, soy flour soy flour calcium silicate mono & diglycerides, com starch sorbitan monostearate, sodium stearyl lactylate, non fat milk solids, dextrose, calcium propionate & sodium propionate (preservative), guar gum, xanthan gum, polysorbate 60, soy lecithin, natural & artificial flavor, wheat starch, calcium carbonate, agar, beta carotene (color). artificial color (yellow 5 & 6).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2169516 Oct 28, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Net Cake, Banana Nut," FDC ID 2169516, published October 28, 2021. Label data provided by Dutch Farms Inc. via LI.
https://fdc.nal.usda.gov/food-details/2169516/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.