Open Food Facts
Open Nature

Chicken Breasts

Barcode
0205227021689
Sold in
United States
Per 4 oz (112 g)
128Calories
25 gProtein
Carbs
2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 4 oz (112 g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol 65mg 21%
Sodium 85mg 4%
Total Carbohydrate
Dietary Fiber –
Total Sugars –
Includes – Added Sugars
Protein 25g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 115 kcal 128 kcal
Protein 22 g 25 g
Total Fat 1.8 g 2 g
Fats and cholesterol
Saturated Fat 0.441 g 0.494 g
Cholesterol 57 mg 64 mg
Minerals
Sodium 75 mg 84 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 0205227021689 Oct 12, 2020 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Chicken Breasts," barcode 0205227021689, last edited October 12, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0205227021689 · License: ODbL 1.0 · Accessed September 21, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.