Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts
Nutri-Score B
Tyson, USDA, Walmart
Chicken Breast Tenders
- Category
- Chicken tenders
- Barcode
- 0261637000003
- Sold in
- United States
Per 4 oz. (112 g)
100Calories
22 gProtein
1 gCarbs
0.5 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
4 oz. (112 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat –
Cholesterol
–
Sodium
710mg
31%
Total Carbohydrate
1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes – Added Sugars
Protein 22g
Vitamin D –
Calcium –
Iron 0.7mg
4%
Potassium 290mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 89 kcal | 100 kcal |
| Protein | 20 g | 22 g |
| Total Fat | 0.446 g | 0.5 g |
| Total Carbohydrate | 0.893 g | 1 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Minerals | ||
| Iron | 0.625 mg | 0.7 mg |
| Potassium | 259 mg | 290 mg |
| Sodium | 634 mg | 710 mg |
Ingredients
Chicken Breast Tenderlions
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0261637000003 | Feb 10, 2022 | Primary source |
Citations
Open Food Facts
Open Food Facts contributors. "Chicken Breast Tenders," barcode 0261637000003, last edited February 10, 2022. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0261637000003
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.