Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score A
Member's Selection

Non-Fat Greek Yogurt Plain

Category
Greek-style yogurts
Barcode
0607766989305
Sold in
Spain, Venezuela
Per 1 portion (170 g)
100Calories
16 gProtein
9 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 5 servings per container

Serving size 1 portion (170 g)
Amount per serving
Calories 100
% Daily Value*
Total Fat 0g 0%
Saturated Fat –
Trans Fat –
Cholesterol
Sodium 50mg 2%
Total Carbohydrate 9g 3%
Dietary Fiber –
Total Sugars 5g
Includes 0g Added Sugars 0%
Protein 16g
Vitamin D –
Calcium 160mg 10%
Iron –
Potassium 210mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Spain, Venezuela. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(170 g)
%RI*
per portion
Energy 246 kJ / 59 kcal 418 kJ / 100 kcal 5%
Fat 0 g 0 g 0%
of which saturates
Carbohydrate 5.3 g 9.0 g 3%
of which sugars 2.9 g 5.0 g 6%
Fiber
Protein 9.4 g 16 g 32%
Salt 0.07 g 0.13 g 2%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 59 kcal 100 kcal
Protein 9.4 g 16 g
Total Fat 0 g 0 g
Total Carbohydrate 5.3 g 9 g
Total Sugars 2.9 g 5 g
Added Sugars 0 g 0 g
Minerals
Calcium 94 mg 160 mg
Potassium 124 mg 210 mg
Sodium 29 mg 50 mg
Zinc 0.118 mg 0.2 mg

Ingredients

strained yogurt, cultured pasteurized grade A nonfat milk, live , active cultures

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 0607766989305 Mar 19, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Non-Fat Greek Yogurt Plain," barcode 0607766989305, last edited March 19, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0607766989305 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.