Chicken Breast Skewers Teriyaki
- Category
- Poultry, Chicken & Turkey
- Barcode
- 0627907075513
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 115 kcal | 130 kcal |
| Protein | 21 g | 24 g |
| Total Fat | 1.3 g | 1.5 g |
| Total Carbohydrate | 3.5 g | 4 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 2.7 g | 3 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 53 mg | 60 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 1.1 mg | 1.2 mg |
| Minerals | ||
| Calcium | 18 mg | 20 mg |
| Iron | 0.64 mg | 0.723 mg |
| Sodium | 469 mg | 530 mg |
Ingredients
Chicken breast, teriyaki seasoning [sugar, soy sauce powder {(soybeans, wheat, salt), maltodextrin, salt}, soy protein isolate, molasses solids, dehydrated garlic, maltodextrin, caramel color, modified corn starch, jalapeno pepper powder, lemon juice solids, salt, xanthan gum, spice, flavor], water, contains 2% or less of sugar, salt, garlic powder.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 988355 | Jun 26, 2020 | Primary source for the U.S. label |
| Open Food Facts | 0627907075513 | Apr 23, 2020 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.