Front of package: Banana Walnut Cake
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: Banana Walnut Cake
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts NOVA 4
Marketside

Banana Walnut Sliced Loaf Cake, Banana Walnut

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0681131102100
Sold in
United States
Per 1 slice (50 g)
180Calories
3 gProtein
21 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

8 servings per container

Serving size 1 slice (50 g)
Amount per serving
Calories 180
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 140mg 6%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 12g
Includes 10g Added Sugars 20%
Protein 3g
Vitamin D 0.1mcg 0%
Calcium 20mg 0%
Iron 0.9mg 6%
Potassium 140mg† 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 360 kcal 180 kcal
Protein 6 g 3 g
Total Fat 18 g 9 g
Total Carbohydrate 42 g 21 g
Dietary Fiber 2 g 1 g
Total Sugars 24 g 12 g
Added Sugars 20 g 10 g
Fats and cholesterol
Saturated Fat 3 g 1.5 g
Trans Fat 0 g 0 g
Cholesterol 70 mg 35 mg
Vitamins
Vitamin D 0.2 mcg 0.1 mcg
Choline 0 mg 0 mg
Minerals
Calcium 40 mg 20 mg
Iron 1.8 mg 0.9 mg
Potassium 280 mg 140 mg
Sodium 280 mg 140 mg

Ingredients

Cake: bananas, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, sugar, soybean oil, walnuts, brown sugar, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), blackstrap molasses, salt, potassium sorbate (as preservative), mono- and diglycerides, spice, natural flavor, soy lecithin.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Potassium, Choline.

Records used

Dataset Record Updated Role
USDA Branded 2479136 Feb 16, 2023 Primary source for the U.S. label
Open Food Facts 0681131102100 Apr 24, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Walnut Sliced Loaf Cake, Banana Walnut," FDC ID 2479136, published February 16, 2023. Label data provided by Wal-Mart Stores, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2479136/nutrients · License: Public domain (CC0 1.0) · Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Banana Walnut Cake," barcode 0681131102100, last edited April 24, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0681131102100 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.