Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Chocolate Banana Granola Bars, Chocolate Banana
- Category
- Snack, Energy & Granola Bars
- Barcode
- 0687456213088
- Sold in
- United States, World
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
6 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for United States, World. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (24 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 1,743 kJ / 417 kcal | 418 kJ / 100 kcal | 5% |
| Fat | 12 g | 3.0 g | 4% |
| of which saturates | 2.1 g | <0.5 g | 2% |
| Carbohydrate | 71 g | 17 g | 7% |
| of which sugars | 25 g | 6.0 g | 7% |
| Fiber | 4.2 g | 1.0 g | |
| Protein | 8.3 g | 2.0 g | 4% |
| Salt | 0.10 g | 0.03 g | 0% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 375 kcal | 90 kcal |
| Protein | 4.2 g | 1 g |
| Total Fat | 10 g | 2.5 g |
| Total Carbohydrate | 67 g | 16 g |
| Dietary Fiber | 8.3 g | 2 g |
| Total Sugars | 25 g | 6 g |
| Added Sugars | 21 g | 5 g |
| Fats and cholesterol | ||
| Saturated Fat | 2.1 g | 0.499 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 750 mcg | 180 mcg |
| Vitamin C | 50 mg | 12 mg |
| Vitamin D | 8.3 mcg | 2 mcg |
| Vitamin E | 13 mg | 3 mg |
| Thiamin (B1) | 1 mg | 0.24 mg |
| Vitamin B6 | 1.7 mg | 0.401 mg |
| Minerals | ||
| Calcium | 83 mg | 20 mg |
| Iron | 3 mg | 0.72 mg |
| Potassium | 292 mg | 70 mg |
| Sodium | 42 mg | 10 mg |
Ingredients
Pure gluten free oats*, agave nectar*, brown rice syrup*, bananas*, chocolate chips* (cane sugar*, cocoa mass*, cocoa butter*, vanilla*), sunflower oil*, crisp brown rice*, inulin*, molasses*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), banana flavor*, agar*.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars, Potassium, Vitamin A, Vitamin E.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 375 kcal per 100 g | 417 kcal per 100 g (Open Food Facts) |
| Total Fat | 10 g per 100 g | 13 g per 100 g (Open Food Facts) |
| Protein | 4.2 g per 100 g | 8.3 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2086159 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0687456213088 | Jun 21, 2024 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.