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USDA Branded
Go Fresh Market

Greek Yogurt Cherry Danish, Greek Yogurt Cherry

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0708615850408
Sold in
United States
Per 100 g
350Calories
7 gProtein
40 gCarbs
18 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100 g
Amount per serving
Calories 350
% Daily Value*
Total Fat 18g 23%
Saturated Fat 11g 55%
Trans Fat 1g
Cholesterol 70mg 23%
Sodium 360mg 16%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Total Sugars 15g
Includes 13g Added Sugars 26%
Protein 7g
Vitamin D 0mcg 0%
Calcium 40mg 2%
Iron 2mg 10%
Potassium 95mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 350 kcal 350 kcal
Protein 7 g 7 g
Total Fat 18 g 18 g
Total Carbohydrate 40 g 40 g
Dietary Fiber 1 g 1 g
Total Sugars 15 g 15 g
Added Sugars 13 g 13 g
Fats and cholesterol
Saturated Fat 11 g 11 g
Trans Fat 1 g 1 g
Cholesterol 70 mg 70 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 35 mg 35 mg
Iron 2 mg 2 mg
Potassium 95 mg 95 mg
Sodium 360 mg 360 mg

Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cream cheese and greek yogurt filling [cream cheese (milk, cream, skim milk, salt, bacterial culture,locust bean gum, xanthan gum, guar gum), greek yogurt (skim milk, bacterial cult jre), sugar, eggs, water, modified corn starch, glucono-delta-lactone, concentrated lemon juice, natural flavour], cherries filling (cherries, sugar, water, modified corn starch), butter (cream), water, yeast, sugar, eggs, partially skimmed milk (milk, vit.a palmitate, vit. d3), salt, wheat gluten, food enzymes (xylanase, amylase), ascorbic acid dried eggs, skim milk, soy flour.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2507406 Mar 16, 2023 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Yogurt Cherry Danish, Greek Yogurt Cherry," FDC ID 2507406, published March 16, 2023. Label data provided by Krause Gentle Corporation via LI.
https://fdc.nal.usda.gov/food-details/2507406/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.