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Strawberry Cheesecake Blended 100 Calories Nonfat Greek Yogurt, Strawberry Cheesecake

Category
Yogurt
Barcode
0717544211051
Sold in
United States
Per 5.3 ONZ (150 g)
100Calories
14 gProtein
11 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 5.3 ONZ (150 g)
Amount per serving
Calories 100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol Less than 5mg 2%
Sodium 60mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Total Sugars 4g
Includes 2g Added Sugars† 4%
Protein 14g
Vitamin D –
Calcium 150mg 10%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 67 kcal 101 kcal
Protein 9.3 g 14 g
Total Fat 0 g 0 g
Total Carbohydrate 7.3 g 11 g
Dietary Fiber 0 g 0 g
Total Sugars 2.7 g 4 g
Added Sugars 1.3 g 2 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 3 mg 4.5 mg
Vitamins
Vitamin A 60 mcg 90 mcg
Vitamin C 0.8 mg 1.2 mg
Minerals
Calcium 100 mg 150 mg
Iron 0 mg 0 mg
Sodium 40 mg 60 mg

Ingredients

Cultured, pasteurized nonfat milk, strawberry cheesecake blend [water, sugar, strawberries, corn starch, natural flavors, pectin, fruit and vegetable juice for color, reb a (natural stevia leaf sweetener), citric acid and monk fruit extract], live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, b. lactis and l. casei.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Added Sugars, Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2187058 Dec 1, 2021 Primary source for the U.S. label
Open Food Facts 0717544211051 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Strawberry Cheesecake Blended 100 Calories Nonfat Greek Yogurt, Strawberry Cheesecake," FDC ID 2187058, published December 1, 2021. Label data provided by Super Store Industries via LI.
https://fdc.nal.usda.gov/food-details/2187058/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Greek yogurt strawberry cheesecake," barcode 0717544211051, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0717544211051 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.