Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Sunnyside Farms
Mixed Berry Fruit On The Bottom Nonfat Greek Yogurt, Mixed Berry
- Category
- Yogurt
- Barcode
- 0717544211211
- Sold in
- United States
Per 5.3 ONZ (150 g)
120Calories
15 gProtein
15 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
5.3 ONZ (150 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
Less than 5mg
2%
Sodium
70mg
3%
Total Carbohydrate
15g
5%
Dietary Fiber 0g
0%
Total Sugars 13g
Includes 9g Added Sugars
18%
Protein 15g
Vitamin D 1mcg
6%
Calcium 140mg
10%
Iron 0mg
0%
Potassium 180mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 80 kcal | 120 kcal |
| Protein | 10 g | 15 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 10 g | 15 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 8.7 g | 13 g |
| Added Sugars | 6 g | 9 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 3 mg | 4.5 mg |
| Vitamins | ||
| Vitamin D | 0.675 mcg | 1 mcg |
| Minerals | ||
| Calcium | 94 mg | 141 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 118 mg | 177 mg |
| Sodium | 47 mg | 71 mg |
Ingredients
Cultured pasteurized grade a nonfat milk, mixed berry fruit blend [sugar, strawberries, water, blueberries, blackberries, raspberries, corn starch, citric acid, pectin, natural flavors, sodium citrate], live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, b. lactis and l. casei.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Protein | 10 g per 100 g | 12 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2461371 | Feb 16, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0717544211211 | Mar 23, 2022 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Mixed Berry Fruit On The Bottom Nonfat Greek Yogurt, Mixed Berry," FDC ID 2461371, published February 16, 2023. Label data provided by Super Store Industries via LI.
https://fdc.nal.usda.gov/food-details/2461371/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 21, 2026
Open Food Facts
Open Food Facts contributors. "Greek yogurt," barcode 0717544211211, last edited March 23, 2022. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0717544211211
· License:
ODbL 1.0
· Accessed September 21, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.