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USDA Branded
+ Open Food Facts
Nutri-Score D
NOVA 4
Meijer
Chicken Breast Chunks
- Category
- Frozen Appetizers & Hors D'oeuvres
- Barcode
- 0719283661364
- Sold in
- United States
Per 3 oz (84 g)
190Calories
12 gProtein
21 gCarbs
7 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 8 servings per container
Serving size
3 oz (84 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat
7g
9%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol
30mg
10%
Sodium
650mg
28%
Total Carbohydrate
21g
8%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 12g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1mg
6%
Potassium 140mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 226 kcal | 190 kcal |
| Protein | 14 g | 12 g |
| Total Fat | 8.3 g | 7 g |
| Total Carbohydrate | 25 g | 21 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 0 g | 0 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.2 g | 1 g |
| Monounsaturated Fat | 3 g | 2.5 g |
| Polyunsaturated Fat | 3 g | 2.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 36 mg | 30 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 1.2 mg | 1 mg |
| Potassium | 167 mg | 140 mg |
| Sodium | 774 mg | 650 mg |
Ingredients
Boneless skinless chicken breasts with rib meat, wheat flour, water, bleached wheat flour, contains 2% or less of the following: dextrose, extractives of paprika and annatto, modified corn starch, salt, sodium phosphates, xanthan gum. breading set in vegetable oil.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A, Vitamin C.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2639573 | Sep 14, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0719283661364 | Apr 22, 2020 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Breast Chunks," FDC ID 2639573, published September 14, 2023. Label data provided by Meijer, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2639573/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Chicken breast chunks boneless skinless fritters with rib meat, chicken breast chunks," barcode 0719283661364, last edited April 22, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0719283661364
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.