USDA Branded
Red Barn Farms

Chicken Breast Tenderloins

Category
Frozen Poultry, Chicken & Turkey
Barcode
0747565360988
Sold in
United States
Per 4 oz (112 g)
120Calories
23 gProtein
0 gCarbs
1.5 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 10 servings per container

Serving size 4 oz (112 g)
Amount per serving
Calories 120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 350mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes – Added Sugars
Protein 23g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.7mg 4%
Potassium 240mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 107 kcal 120 kcal
Protein 21 g 23 g
Total Fat 1.3 g 1.5 g
Total Carbohydrate 0 g 0 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 0.36 g 0.403 g
Trans Fat 0 g 0 g
Cholesterol 54 mg 60 mg
Vitamins
Vitamin C 0 mg 0 mg
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 11 mg 12 mg
Iron 0.62 mg 0.694 mg
Potassium 217 mg 243 mg
Sodium 312 mg 349 mg

Ingredients

Contains up to a 15% solution of water, salt, sodium phosphate

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2462355 Feb 16, 2023 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Breast Tenderloins," FDC ID 2462355, published February 16, 2023. Label data provided by Personal Computer Solutions via LI.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.