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USDA Branded
Green Mountain Farms

Greek Cream Cheese & Greek Yogurt

Category
Cheese
Barcode
0764717836108
Sold in
United States
Per 2 Tbsp (28 g)
60Calories
4 gProtein
3 gCarbs
3 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 8 servings per container

Serving size 2 Tbsp (28 g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 3g 4%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 85mg 4%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 3g
Includes – Added Sugars
Protein 4g
Vitamin D –
Calcium 80mg 6%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 214 kcal 60 kcal
Protein 14 g 4 g
Total Fat 11 g 3 g
Total Carbohydrate 11 g 3 g
Dietary Fiber 0.9 g 0.252 g
Total Sugars 11 g 3 g
Fats and cholesterol
Saturated Fat 7.1 g 2 g
Trans Fat 0 g 0 g
Cholesterol 36 mg 10 mg
Vitamins
Vitamin C 0 mg 0 mg
Minerals
Calcium 286 mg 80 mg
Iron 0 mg 0 mg
Sodium 304 mg 85 mg

Ingredients

Pasteurized cultured milk, cream and skim milk, whey protein concentrate, non-fat dry milk, water, lactic acid, inulin (natural dietary fiber), salt, stabilizers (xanthan, locust bean, and guar gums), potassium sorbate (maintains freshness). contains live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2116462 Oct 28, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Cream Cheese & Greek Yogurt," FDC ID 2116462, published October 28, 2021. Label data provided by Franklin Foods Inc. via LI.
https://fdc.nal.usda.gov/food-details/2116462/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.