Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score B
NOVA 4
Noosa
Strawberry Yoghurt, Strawberry
- Category
- Yogurt
- Barcode
- 0815909020635
- Sold in
- United States
Per 1 CONTAINER (150 g)
170Calories
12 gProtein
15 gCarbs
7 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 CONTAINER (150 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat
7g
9%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol
30mg
10%
Sodium
45mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 8g Added Sugars
16%
Protein 12g
Vitamin D 0mcg
0%
Calcium 150mg
10%
Iron 0mg
0%
Potassium 210mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 113 kcal | 170 kcal |
| Protein | 8 g | 12 g |
| Total Fat | 4.7 g | 7 g |
| Total Carbohydrate | 10 g | 15 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 8 g | 12 g |
| Added Sugars | 5.3 g | 8 g |
| Fats and cholesterol | ||
| Saturated Fat | 3 g | 4.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 20 mg | 30 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 100 mg | 150 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 140 mg | 210 mg |
| Sodium | 30 mg | 45 mg |
Ingredients
Whole milk yoghurt (grade a pasteurized milk, live active cultures), fruit puree (cane sugar, strawberries, water, strawberry puree, wildflower honey, natural flavor, pectin, locust bean gum, lemon juice concentrate, vegetable juice [for color].
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2190660 | Dec 1, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0815909020635 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Strawberry Yoghurt, Strawberry," FDC ID 2190660, published December 1, 2021. Label data provided by Noosa Yoghurt, LLC via LI.
https://fdc.nal.usda.gov/food-details/2190660/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 21, 2026
Open Food Facts
Open Food Facts contributors. "Greek yogurt," barcode 0815909020635, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0815909020635
· License:
ODbL 1.0
· Accessed September 21, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.