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USDA Branded
+ Open Food Facts
Nutri-Score C
NOVA 4
Chobani
Honey Blended Whole Milk Greek Yogurt, Honey
- Category
- Yogurt
- Barcode
- 0818290014993
- Sold in
- United States
Per 8 oz (227 g)
261Calories
17 gProtein
30 gCarbs
8 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
2 servings per container
Serving size
8 oz (227 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat
8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol
35mg
11%
Sodium
90mg
4%
Total Carbohydrate
30g
11%
Dietary Fiber 0g
0%
Total Sugars 25g
Includes 13g Added Sugars†
26%
Protein 17g
Vitamin D –
Calcium 200mg
15%
Iron 0mg
0%
Potassium 320mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 115 kcal | 261 kcal |
| Protein | 7.5 g | 17 g |
| Total Fat | 3.5 g | 8 g |
| Total Carbohydrate | 13 g | 30 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 11 g | 25 g |
| Added Sugars | 5.8 g | 13 g |
| Fats and cholesterol | ||
| Saturated Fat | 2.2 g | 5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 15 mg | 34 mg |
| Vitamins | ||
| Vitamin A | 24 mcg | 54 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 88 mg | 200 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 141 mg | 320 mg |
| Sodium | 40 mg | 91 mg |
Ingredients
Yogurt (cultured pasteurized nonfat milk, cream), evaporated cane juice, water, honey, pectin, locust bean gum, natural flavor, guar gum, lemon juice concentrate. contains live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2663509 | Nov 16, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0818290014993 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Honey Blended Whole Milk Greek Yogurt, Honey," FDC ID 2663509, published November 16, 2023. Label data provided by Chobani, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2663509/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Whole milk greek yogurt," barcode 0818290014993, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0818290014993
· License:
ODbL 1.0
· Accessed September 20, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.