Front of package: Greek Yogurt Honey Vanilla Blended
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed: Greek Yogurt Honey Vanilla Blended
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score B NOVA 4
Chobani

Chobani Honey Vanilla Greek Yogurt

Category
Milk/Milk Substitutes
Barcode
0818290019790
Sold in
Italy, United States
Per 180 g
169Calories
14 gProtein
22 gCarbs
3.2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

5 servings per container

Serving size 180 g
Amount per serving
Calories 170†
% Daily Value*
Total Fat 3g† 4%
Saturated Fat 2g† 11%
Trans Fat –
Cholesterol 15mg† 5%
Sodium 60mg 3%
Total Carbohydrate 22g† 8%
Dietary Fiber 1g† 4%
Total Sugars 20g†
Includes 15g Added Sugars† 30%
Protein 14g†
Vitamin D –
Calcium 170mg† 15%
Iron 0.2mg† 0%
Potassium 220mg† 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Italy, United States. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(170 g)		 %RI*
per portion
Energy 394 kJ / 94 kcal 669 kJ / 160 kcal 8%
Fat 1.8 g 3.0 g 4%
of which saturates 1.2 g 2.0 g 10%
Carbohydrate 12 g 21 g 8%
of which sugars 11 g 19 g 21%
Fiber 0.6 g 1.0 g
Protein 7.6 g 13 g 26%
Salt 0.09 g 0.15 g 2%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 94 kcal 169 kcal
Protein 7.6 g 14 g
Total Fat 1.8 g 3.2 g
Total Carbohydrate 12 g 22 g
Dietary Fiber 0.588 g 1.1 g
Total Sugars 11 g 20 g
Added Sugars 8.2 g 15 g
Fats and cholesterol
Saturated Fat 1.2 g 2.1 g
Cholesterol 8.8 mg 16 mg
Vitamins
Choline 0 mg 0 mg
Minerals
Calcium 94 mg 169 mg
Iron 0.118 mg 0.212 mg
Potassium 124 mg 223 mg
Sodium 33 mg 60 mg

Ingredients

Cultured Reduced Fat Milk, Cane Sugar, Water, Honey, Fruit Pectin, Natural Flavors, Guar Gum, Locust Bean Gum, Vanilla Extract, Lemon Juice Concentrate. 6 Live and Active Cultures: S. Thermophilus,L. Bulgaricus,L. Acidophilus, Bifidus,L. Casei,and L. Rhamnosus.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • USDA lists a serving of 180 g; Open Food Facts lists 1 serving (170 g). Serving sizes change when packaging is redesigned, so check the package you have.
  • Filled from Open Food Facts: Calories, Total Fat, Saturated Fat, Cholesterol, Total Carbohydrate, Dietary Fiber, Total Sugars, Added Sugars, Protein, Calcium, Iron, Potassium, Choline.

Records used

Dataset Record Updated Role
USDA Branded 2756313 Apr 23, 2026 Primary source for the U.S. label
Open Food Facts 0818290019790 Aug 12, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chobani Honey Vanilla Greek Yogurt," FDC ID 2756313, published April 23, 2026.
https://fdc.nal.usda.gov/food-details/2756313/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Greek Yogurt Honey Vanilla Blended," barcode 0818290019790, last edited August 12, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0818290019790 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.