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USDA Branded + Open Food Facts NOVA 4
Dierbergs

Probiotic Greek Yogurt Apricot Medley

Category
Popcorn, Peanuts, Seeds & Related Snacks
Barcode
0829364012319
Sold in
United States
Per 0.33 cup (30 g)
170Calories
3 gProtein
25 gCarbs
7 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 15 servings per container

Serving size 0.33 cup (30 g)
Amount per serving
Calories 170
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 25g 9%
Dietary Fiber 2g 7%
Total Sugars 20g
Includes 5g Added Sugars† 9%
Protein 3g
Vitamin D –
Calcium 40mg 4%
Iron 0.7mg 4%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 567 kcal 170 kcal
Protein 10 g 3 g
Total Fat 23 g 7 g
Total Carbohydrate 83 g 25 g
Dietary Fiber 6.7 g 2 g
Total Sugars 67 g 20 g
Added Sugars 16 g 4.7 g
Fats and cholesterol
Saturated Fat 13 g 4 g
Trans Fat 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin C 0 mg 0 mg
Minerals
Calcium 133 mg 40 mg
Iron 2.4 mg 0.72 mg
Sodium 50 mg 15 mg

Ingredients

Probiotic greek yogurt natural apricots (greek yogurt coating [sugar, palm kernel oil, milk protein concentrate, greek yogurt powder, non fat milk, lactic acid, soy lecithin an emulsifier vanilla] natural apricots, corn syrup, modified starch [tapioca], confectioner's glaze, probiotic added [bacillus coagulans gbi-30 6086] n), natural papaya (cane sugar, citric acid), natural pineapple (cane sugar, citric acid), almonds.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • USDA lists a serving of 0.33 cup (30 g); Open Food Facts lists 30 g (0.33 cup). Serving sizes change when packaging is redesigned, so check the package you have.
  • Filled from Open Food Facts: Added Sugars.

Records used

Dataset Record Updated Role
USDA Branded 2043479 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0829364012319 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Probiotic Greek Yogurt Apricot Medley," FDC ID 2043479, published October 28, 2021. Label data provided by RB. Confections, Lc. via LI.
https://fdc.nal.usda.gov/food-details/2043479/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Probiotic Greek Yogurt Apricot Medley," barcode 0829364012319, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0829364012319 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.