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USDA Branded + Open Food Facts Nutri-Score C NOVA 4
Yasso

Frozen Greek Yogurt, Vanilla

Category
Ice Cream & Frozen Yogurt
Barcode
0851035003692
Sold in
United States
Per 1/2 cup (76 g)
130Calories
6 gProtein
20 gCarbs
2.5 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1/2 cup (76 g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 75mg 3%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 16g
Includes – Added Sugars
Protein 6g
Vitamin D –
Calcium 100mg 8%
Iron 0.4mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 171 kcal 130 kcal
Protein 7.9 g 6 g
Total Fat 3.3 g 2.5 g
Total Carbohydrate 26 g 20 g
Dietary Fiber 0 g 0 g
Total Sugars 21 g 16 g
Fats and cholesterol
Saturated Fat 2 g 1.5 g
Trans Fat 0 g 0 g
Cholesterol 13 mg 9.9 mg
Vitamins
Vitamin A 40 mcg 30 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 132 mg 100 mg
Iron 0.47 mg 0.357 mg
Sodium 99 mg 75 mg

Ingredients

Nonfat milk, greek yogurt (nonfat milk, yogurt cultures), sugar, cookie dough (wheat flour, sugar, butter, water, soybean oil, molasses, corn starch, salt, vanilla extract, soy lecithin, baking soda), cream, milk protein concentrate, dextrose, maltodextrin, chocolate flake (confectioner's sugar, coconut oil, dutch processed cocoa, cocoa, butter oil, soy lecithin, natural flavor), natural flavor, locust bean gum, soy lecithin, guar gum.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2546355 May 25, 2023 Primary source for the U.S. label
Open Food Facts 0851035003692 Apr 23, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Frozen Greek Yogurt, Vanilla," FDC ID 2546355, published May 25, 2023. Label data provided by Yasso, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2546355/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Frozen greek yogurt," barcode 0851035003692, last edited April 23, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0851035003692 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.