Front of package: Key lime greek yogurt, key lime
Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Powerful

Key Lime Greek Yogurt, Key Lime

Category
Yogurt
Barcode
0851463005329
Sold in
United States
Per 227 GRM
184Calories
21 gProtein
14 gCarbs
8 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 227 GRM
Amount per serving
Calories 180
% Daily Value*
Total Fat 8g 10%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 40mg 14%
Sodium 100mg 4%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 5g
Includes 0g Added Sugars 0%
Protein 21g
Vitamin D –
Calcium 200mg 15%
Iron 0.4mg 2%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 81 kcal 184 kcal
Protein 9.3 g 21 g
Total Fat 3.5 g 8 g
Total Carbohydrate 6.2 g 14 g
Dietary Fiber 0 g 0 g
Total Sugars 2.2 g 5 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 2.2 g 5 g
Trans Fat 0 g 0 g
Cholesterol 18 mg 41 mg
Vitamins
Vitamin A 53 mcg 120 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 88 mg 200 mg
Iron 0.16 mg 0.363 mg
Sodium 44 mg 100 mg

Ingredients

Yogurt: cultured pasteurized whole milk. key lime: water, fructooligosaccharides, lime pulp, corn starch, (non gmo) natural flavor, key lime puree, vegetable juice (color), sea salt, stevia rebaudioside a, turmeric (color). 7 live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei, l. lactis, l. rhamnosus.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2189247 Dec 1, 2021 Primary source for the U.S. label
Open Food Facts 0851463005329 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Key Lime Greek Yogurt, Key Lime," FDC ID 2189247, published December 1, 2021. Label data provided by Has Sales & Marketing via LI.
https://fdc.nal.usda.gov/food-details/2189247/nutrients · License: Public domain (CC0 1.0) · Accessed September 21, 2026
Open Food Facts
Open Food Facts contributors. "Key lime greek yogurt, key lime," barcode 0851463005329, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0851463005329 · License: ODbL 1.0 · Accessed September 21, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.