USDA Branded
Baked By Susan

Banana Bread

Category
Breads & Buns
Barcode
0855504003381
Sold in
United States
Per 1 SLICE (57 g)
240Calories
3 gProtein
39 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

5 servings per container

Serving size 1 SLICE (57 g)
Amount per serving
Calories 240
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1g 5%
Trans Fat –
Cholesterol 25mg 8%
Sodium 170mg 7%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 4%
Total Sugars 24g
Includes – Added Sugars
Protein 3g
Vitamin D –
Calcium –
Iron 1.1mg 6%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 421 kcal 240 kcal
Protein 5.3 g 3 g
Total Fat 16 g 9 g
Total Carbohydrate 68 g 39 g
Dietary Fiber 1.8 g 1 g
Total Sugars 42 g 24 g
Fats and cholesterol
Saturated Fat 1.8 g 0.998 g
Cholesterol 44 mg 25 mg
Minerals
Iron 1.9 mg 1.1 mg
Sodium 298 mg 170 mg

Ingredients

Bananas, unbleached hard wheat flour, malted barley flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cane sugar, eggs, canola oil, cinnamon, baking soda, salt, aluminum free baking powder.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2069798 Oct 28, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Bread," FDC ID 2069798, published October 28, 2021. Label data provided by Baked by Susan, Inc. via LI.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.