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USDA Branded
Performance Kitchen

Chicken Dijon & Kale Chicken Breast With Kale And Mushrooms In A Creamy Sauce, Chicken Dijon & Kale

Category
Frozen Dinners & Entrees
Barcode
0856653008326
Sold in
United States
Per 1 Package (340 g)
479Calories
25 gProtein
19 gCarbs
34 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 Package (340 g)
Amount per serving
Calories 480
% Daily Value*
Total Fat 34g 44%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 115mg 39%
Sodium 590mg 26%
Total Carbohydrate 19g 7%
Dietary Fiber 3g 11%
Total Sugars 4g
Includes – Added Sugars
Protein 25g
Vitamin D 0.4mcg 2%
Calcium 110mg 8%
Iron 1.9mg 10%
Potassium 610mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 141 kcal 479 kcal
Protein 7.4 g 25 g
Total Fat 10 g 34 g
Total Carbohydrate 5.6 g 19 g
Dietary Fiber 0.9 g 3.1 g
Total Sugars 1.2 g 4 g
Fats and cholesterol
Saturated Fat 4.1 g 14 g
Trans Fat 0 g 0 g
Cholesterol 34 mg 116 mg
Vitamins
Vitamin D 0.125 mcg 0.425 mcg
Minerals
Calcium 32 mg 109 mg
Iron 0.56 mg 1.9 mg
Potassium 179 mg 609 mg
Sodium 174 mg 592 mg

Ingredients

Cooked seasoned chicken breast with rib meat (chicken, water, tapioca starch, salt), water, kale, mushroom, milk (reduced fat milk with vitamin a, palmitate, and vitamin d3 added) (milk), cream (milk), onion, extra virgin olive oil, butter (pasteurized sweet cream, lactic acid) (milk), brown rice flour (brown rice), white wine (grape wine with sulfites), sherry (grape wine with sulfites), chicken base (oven roasted chicken, onions, dehydrated potatoes, salt, yeast extract, rendered chicken fat, dehydrated vegetables [carrots, onions], lemon juice concentrate natural flavorings), whole-grain mustard (water, mustard seeds, vinegar, salt), dijon mustard (water, mustard seeds, vinegar, salt, sulfites as a preservative), lemon juice, chives, balsamic vinegar (organic wine vinegar and concentrated organic grape must, with natural sulfites), mustard flour, black pepper.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2480364 Feb 16, 2023 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Dijon & Kale Chicken Breast With Kale And Mushrooms In A Creamy Sauce, Chicken Dijon & Kale," FDC ID 2480364, published February 16, 2023. Label data provided by Eat Local via LI.
https://fdc.nal.usda.gov/food-details/2480364/nutrients · License: Public domain (CC0 1.0) · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.