Pumpkin Pie Greek Yogurt, Pumpkin Pie
- Category
- Yogurt
- Barcode
- 0857290006539
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4.5 servings per container
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 171 kcal | 291 kcal |
| Protein | 7.7 g | 13 g |
| Total Fat | 6.5 g | 11 g |
| Total Carbohydrate | 22 g | 37 g |
| Dietary Fiber | 1.2 g | 2 g |
| Total Sugars | 16 g | 27 g |
| Added Sugars | 12 g | 20 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.1 g | 7 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 26 mg | 44 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 151 mg | 257 mg |
| Iron | 0.59 mg | 1 mg |
| Potassium | 238 mg | 405 mg |
| Sodium | 62 mg | 105 mg |
Ingredients
Yogurt (grade a pasteurized milk, grade a milk protein concentrate, live active cultures [s. thermophilus, l. bulgaricus, l. acidophilus, l. paracasei, l. rhamnosus, l. bifidus], cane sugar, honey) pumpkin pie filling (pumpkin puree, water, brown sugar [cane], cream [milk], eggs, spices), pumpkin cookie crumble (enriched unbleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], butter [milk], rolled oats, cane sugar, brown sugar [cane], spices, salt), natural flavor.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2377779 | Dec 7, 2022 | Primary source for the U.S. label |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.