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USDA Branded
+ Open Food Facts
Nutri-Score D
NOVA 3
Kentucky Proud
Banana Nut Bread
- Category
- Breads & Buns
- Barcode
- 0883712001028
- Sold in
- United States
Per 2 ONZ (45 g)
140Calories
2 gProtein
19 gCarbs
7 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 20 servings per container
Serving size
2 ONZ (45 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat
7g
9%
Saturated Fat 1.5g
7%
Trans Fat –
Cholesterol
25mg
8%
Sodium
125mg
5%
Total Carbohydrate
19g
7%
Dietary Fiber Less than 1g
4%
Total Sugars 10g
Includes 3g Added Sugars†
5%
Protein 2g
Vitamin D –
Calcium 20mg
0%
Iron 0.7mg
4%
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 311 kcal | 140 kcal |
| Protein | 4.4 g | 2 g |
| Total Fat | 16 g | 7 g |
| Total Carbohydrate | 42 g | 19 g |
| Dietary Fiber | 2.2 g | 0.99 g |
| Total Sugars | 22 g | 10 g |
| Added Sugars | 5.8 g | 2.6 g |
| Fats and cholesterol | ||
| Saturated Fat | 3.3 g | 1.5 g |
| Cholesterol | 56 mg | 25 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 44 mg | 20 mg |
| Iron | 1.6 mg | 0.72 mg |
| Sodium | 278 mg | 125 mg |
Ingredients
White flour, bananas, pecans, sugar, eggs, vegetable oil, vanilla, cinnamon, all spice, baking soda, baking soda, baking powder, and salt.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars, Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 1932163 | Jul 29, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0883712001028 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Nut Bread," FDC ID 1932163, published July 29, 2021. Label data provided by Ikelite via LI.
https://fdc.nal.usda.gov/food-details/1932163/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 23, 2026
Open Food Facts
Open Food Facts contributors. "Banana nut bread," barcode 0883712001028, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0883712001028
· License:
ODbL 1.0
· Accessed September 23, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.