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USDA Branded + Open Food Facts Nutri-Score D NOVA 4
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Stuffed Chicken Breast With Rib Meat, Bacon & Cheddar

Category
Frozen Appetizers & Hors D'oeuvres
Barcode
0885105733042
Sold in
United States
Per 1 PIECE (142 g)
300Calories
26 gProtein
26 gCarbs
12 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 PIECE (142 g)
Amount per serving
Calories 300
% Daily Value*
Total Fat 12g 15%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 820mg 36%
Total Carbohydrate 26g 9%
Dietary Fiber Less than 1g 4%
Total Sugars Less than 1g
Includes – Added Sugars
Protein 26g
Vitamin D –
Calcium 100mg 8%
Iron 2.7mg 15%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 211 kcal 300 kcal
Protein 18 g 26 g
Total Fat 8.5 g 12 g
Total Carbohydrate 18 g 26 g
Dietary Fiber 0.7 g 0.994 g
Total Sugars 0.7 g 0.994 g
Fats and cholesterol
Saturated Fat 2.5 g 3.5 g
Trans Fat 0 g 0 g
Cholesterol 46 mg 65 mg
Vitamins
Vitamin A 21 mcg 30 mcg
Vitamin C 0.8 mg 1.1 mg
Minerals
Calcium 70 mg 99 mg
Iron 1.9 mg 2.7 mg
Sodium 577 mg 819 mg

Ingredients

Chicken breast with rib meat, water, modified food starch, salt, sodium phosphate, bacon (cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrate, may contain: natural smoke flavoring, sodium phosphate. sharp cheddar cheese (milk, cheese culture, salt, enzymes, annatto), water, cream, enzyme modified cheese milk, cheese culture, salt, enzymes, cream, sodium phosphate), salt, sorbic acid, sodium citrate, apocarotenal color) potato starch and powdered cellulose natamycin. breading: batter with water, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, whey, leavening (sodium aluminum phosphate, sodium bicarbonate), spice, garlic powder, oleoresin paprika. breaded with enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, dextrose, leavening (sodium bicarbonate, sodium acid oil, oleoresin paprika, guar gum.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 1896014 Jul 29, 2021 Primary source for the U.S. label
Open Food Facts 0885105733042 Apr 22, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Stuffed Chicken Breast With Rib Meat, Bacon & Cheddar," FDC ID 1896014, published July 29, 2021. Label data provided by Integrity Foods Inc. via LI.
https://fdc.nal.usda.gov/food-details/1896014/nutrients · License: Public domain (CC0 1.0) · Accessed September 23, 2026
Open Food Facts
Open Food Facts contributors. "Stuffed Chicken Breast With Rib Meat," barcode 0885105733042, last edited April 22, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0885105733042 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.