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USDA Branded
+ Open Food Facts
Norman's
Blueberry Greek Nonfat Yogurt, Blueberry
- Category
- Yogurt
- Barcode
- 0890360000310
- Sold in
- United States
Per 1 Container (170 g)
150Calories
14 gProtein
23 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 Container (170 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber 0g
0%
Total Sugars 18g
Includes 0g Added Sugars†
0%
Protein 14g
Vitamin D –
Calcium 150mg
10%
Iron 0mg
0%
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 88 kcal | 150 kcal |
| Protein | 8.2 g | 14 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 14 g | 23 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 11 g | 18 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin E | 0 mg | 0 mg |
| Vitamin K | 0 mcg | 0 mcg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 88 mg | 150 mg |
| Iron | 0 mg | 0 mg |
| Magnesium | 0 mg | 0 mg |
| Phosphorus | 0 mg | 0 mg |
| Sodium | 35 mg | 60 mg |
| Zinc | 0 mg | 0 mg |
| Copper | 0 mg | 0 mg |
| Manganese | 0 mg | 0 mg |
| Selenium | 0 mcg | 0 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
Ingredients
Cultured pasteurized grade a skim milk, blueberries, sugar natural blueberry flavor, pectin, locust bean gum, lemon juice concentrate, potassium sorbate (for freshness).
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- USDA lists a serving of 1 Container (170 g); Open Food Facts lists 100 g. Serving sizes change when packaging is redesigned, so check the package you have.
- Filled from Open Food Facts: Added Sugars, Vitamin A, Vitamin E, Vitamin K, Choline, Magnesium, Zinc, Selenium, Phosphorus, Copper, Manganese, Caffeine.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 88 kcal per 100 g | 100 kcal per 100 g (Open Food Facts) |
| Total Sugars | 11 g per 100 g | 8 g per 100 g (Open Food Facts) |
| Protein | 8.2 g per 100 g | 10 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2539494 | Apr 27, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0890360000310 | Aug 24, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Blueberry Greek Nonfat Yogurt, Blueberry," FDC ID 2539494, published April 27, 2023. Label data provided by Norman's Dairy Corp. via LI.
https://fdc.nal.usda.gov/food-details/2539494/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Greek Nonfat Yogurt with 2x Protein blueberry," barcode 0890360000310, last edited August 24, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0890360000310
· License:
ODbL 1.0
· Accessed September 20, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.