Greek Yogurt Hummus
- Category
- Dips & Salsa
- Barcode
- 0898328002291
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 8 servings per container
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 143 kcal | 40 kcal |
| Protein | 7.1 g | 2 g |
| Total Fat | 8.9 g | 2.5 g |
| Total Carbohydrate | 11 g | 3 g |
| Dietary Fiber | 3.6 g | 1 g |
| Total Sugars | 3.6 g | 1 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.8 g | 0.501 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 18 mg | 5 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 143 mg | 40 mg |
| Iron | 1.3 mg | 0.361 mg |
| Sodium | 214 mg | 60 mg |
Ingredients
Imported greek yogurt (cultured pasteurized grade a cow's and goat's milk, skim milk, cream, active bacterial cultures [bifidobacterium lactis, i. acidophilus]), organic garbanzo beans (chickpeas), tahini (100% stone ground sesame seeds), filtered water, lemon juice, fresh garlic, kosher salt, citric acid
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 1883656 | Jul 29, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0898328002291 | Oct 2, 2020 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.