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Open Food Facts NOVA 4

Nestlé

Nestlé Cheerios

Barcode: 15010328
Sold in: Dominican Republic

Per 100 g

–Calories

–Protein

–Carbs

–Fat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100 g

Amount per serving

Calories –

% Daily Value*

Total Fat –

Saturated Fat –

Trans Fat –

Cholesterol –

Sodium –

Total Carbohydrate –

Dietary Fiber –

Total Sugars –

Includes – Added Sugars

Protein –

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize

Ingredients

cereal mix (58,3%) [whole grain corn flour (21,7%), whole grain wheat flour (21,7%), rice flour 17,5%), whole grain oat flour (3,9%), whole grain rice flour (3,5%)], sugar, corn starch, honey (3,9%), partially inverted brown sugar syrup, high fructose corn syrup, palm oil, lodized salt, acidity regulator (trisodium phosphate) and antioxidants (tocopherols mix). vitamins and minerals: vitamin b3 (niacin), vitamin b5 (pantothenic acid), vitamin b6 piridoxine), vitamin b2 (riboflavin), vitamin b1 (thiamin), vitamin b9 (folic acid), calcium carbonate, iron and zinc.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	15010328	Jan 3, 2023	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Nestlé Cheerios," barcode 15010328, last edited January 3, 2023. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/15010328 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.