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Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score B NOVA 4
Banana JOE

Banana Chips

Category
Crisps
Barcode
1847945111328
Sold in
France
Per 28g
42Calories
0.28 gProtein
5 gCarbs
2.2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 1.5 servings per container

Serving size 28g
Amount per serving
Calories 40
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat –
Cholesterol
Sodium 10mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Total Sugars Less than 1g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(28 g)
%RI*
per portion
Energy 628 kJ / 150 kcal 176 kJ / 42 kcal 2%
Fat 8.0 g 2.2 g 3%
of which saturates 2.0 g 0.6 g 3%
Carbohydrate 18 g 5.0 g 2%
of which sugars 2.0 g 0.6 g 1%
Fiber 4.0 g 1.1 g
Protein 1.0 g <0.5 g 1%
Salt 0.09 g 0.02 g 0%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 150 kcal 42 kcal
Protein 1 g 0.28 g
Total Fat 8 g 2.2 g
Total Carbohydrate 18 g 5 g
Dietary Fiber 4 g 1.1 g
Total Sugars 2 g 0.56 g
Added Sugars 0.628 g 0.176 g
Fats and cholesterol
Saturated Fat 2 g 0.56 g
Minerals
Sodium 34 mg 9.5 mg

Ingredients

banana, rice bran oil, sriracha with pickled garlic seasoning (organic coconut sugar, salt, spices (chili, onion, garlic), vinegar powder, yeast extract, natural flavoring, citric acid), inulin (natural dietary fiber), Bacillus coagulans GBI-30 6086.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 1847945111328 Mar 18, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Banana Chips," barcode 1847945111328, last edited March 18, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/1847945111328 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.