Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
Open Food Facts Nutri-Score C NOVA 4
Le Marsigny

Blanc de poulet Doré au four 100% Filet

Category
Reconstituted chicken breast slices
Barcode
2006050035250
Sold in
Ireland
Per 100 g
98Calories
20 gProtein
0.9 gCarbs
1.8 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100 g
Amount per serving
Calories 100
% Daily Value*
Total Fat 2g 2%
Saturated Fat 2g 9%
Trans Fat –
Cholesterol
Sodium 7,870mg 342%
Total Carbohydrate Less than 1g 0%
Dietary Fiber 0g 0%
Total Sugars Less than 1g
Includes 5g Added Sugars 10%
Protein 20g
Vitamin D –
Calcium –
Iron –
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Ireland. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(100 g)
%RI*
per portion
Energy 410 kJ / 98 kcal 410 kJ / 98 kcal 5%
Fat 1.8 g 1.8 g 3%
of which saturates 1.8 g 1.8 g 9%
Carbohydrate 0.9 g 0.9 g 0%
of which sugars 0.9 g 0.9 g 1%
Fiber 0 g 0 g
Protein 20 g 20 g 40%
Salt 19.7 g 19.7 g 328%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 98 kcal 98 kcal
Protein 20 g 20 g
Total Fat 1.8 g 1.8 g
Total Carbohydrate 0.9 g 0.9 g
Dietary Fiber 0 g 0 g
Total Sugars 0.9 g 0.9 g
Added Sugars 5.1 g 5.1 g
Fats and cholesterol
Saturated Fat 1.8 g 1.8 g
Minerals
Sodium 7,868 mg 7,868 mg

Ingredients

chicken fillet meat 90% (eu), water, salt, dextrose, natural flavors, flavor, antioxidant: sodium erythorbate, preservative: sodium nitrite, surface color: ordinary caramel,

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 2006050035250 Jul 6, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Blanc de poulet Doré au four 100% Filet," barcode 2006050035250, last edited July 6, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/2006050035250 · License: ODbL 1.0 · Accessed September 21, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.