Front of package: Chicken breast — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Nutrition label as photographed: Chicken breast — Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts NOVA 4

Glensallagh - Lidl

Chicken breast

Barcode: 20688639
Sold in: Ireland

Per 100 g

113Calories

23 gProtein

1.9 gCarbs

1.7 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 100 g

Amount per serving

Calories 110

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0.5g 3%

Trans Fat –

Cholesterol –

Sodium 380mg 17%

Total Carbohydrate 2g 1%

Dietary Fiber –

Total Sugars Less than 1g

Includes 0g Added Sugars 0%

Protein 23g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Ireland. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (100 g)	%RI* per portion
Energy	473 kJ / 113 kcal	473 kJ / 113 kcal	6%
Fat	1.7 g	1.7 g	2%
of which saturates	0.6 g	0.6 g	3%
Carbohydrate	1.9 g	1.9 g	1%
of which sugars	0.5 g	0.5 g	1%
Fiber	–	–
Protein	22 g	22 g	45%
Salt	0.96 g	0.96 g	16%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	113 kcal	113 kcal
Protein	23 g	23 g
Total Fat	1.7 g	1.7 g
Total Carbohydrate	1.9 g	1.9 g
Total Sugars	0.5 g	0.5 g
Added Sugars	0.48 g	0.48 g
Fats and cholesterol
Saturated Fat	0.6 g	0.6 g
Minerals
Sodium	382 mg	382 mg

Ingredients

chicken breast, 5% tikka glaze (paprika, turmeric, cumin, coriander, chilli, ginger, dextrin, modified maize starch, salt, rice flour, sugar, garlic powder, yeast extract), salt, thickener: modified maize starch, xanthan gum, dextrose, stabilisers: triphosphates, diphosphates, polyphosphates, yeast extract powder, preservatives: sodium acetate, calcium acetate, made using 110g of raw chicken per 100g of finished product,

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	20688639	Apr 2, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Chicken breast," barcode 20688639, last edited April 2, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/20688639 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.