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USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Lidl

Blueberry Non Fat Greek Yogurt, Blueberry

Category
Yogurt
Barcode
20867577
Sold in
United States, World
Per 1 Container (150 g)
120Calories
12 gProtein
18 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 Container (150 g)
Amount per serving
Calories 120
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol Less than 5mg 2%
Sodium 70mg 3%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Total Sugars 14g
Includes 11g Added Sugars† 21%
Protein 12g
Vitamin D –
Calcium 150mg 10%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for United States, World. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values Per 100 g Per portion
(150 g)		 %RI*
per portion
Energy 335 kJ / 80 kcal 502 kJ / 120 kcal 6%
Fat 0 g 0 g 0%
of which saturates 0 g 0 g 0%
Carbohydrate 12 g 18 g 7%
of which sugars 9.3 g 14 g 16%
Fiber 0.7 g 1.0 g
Protein 8.0 g 12 g 24%
Salt 0.12 g 0.18 g 3%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 80 kcal 120 kcal
Protein 8 g 12 g
Total Fat 0 g 0 g
Total Carbohydrate 12 g 18 g
Dietary Fiber 0.7 g 1.1 g
Total Sugars 9.3 g 14 g
Added Sugars 7 g 11 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 3 mg 4.5 mg
Vitamins
Vitamin C 1.6 mg 2.4 mg
Minerals
Calcium 100 mg 150 mg
Iron 0 mg 0 mg
Sodium 47 mg 71 mg

Ingredients

Cultured pasteurized nonfat grade a milk, sugar, blueberries, blueberry puree, corn starch, natural flavors, pectin, citric acid, calcium lactate. contains the following live and active cultures: lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, bifidus, lactobacillus casei.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Added Sugars.

Records used

Dataset Record Updated Role
USDA Branded 1063433 Jul 30, 2020 Primary source for the U.S. label
Open Food Facts 20867577 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Blueberry Non Fat Greek Yogurt, Blueberry," FDC ID 1063433, published July 30, 2020. Label data provided by Lidl via LI.
https://fdc.nal.usda.gov/food-details/1063433/nutrients · License: Public domain (CC0 1.0) · Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Blueberry Non Fat Greek Yogurt, Blueberry," barcode 20867577, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/20867577 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.