Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Yaourts à la grecque
- Category
- Greek-style yogurts
- Barcode
- 3263858362417
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (150 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 544 kJ / 130 kcal | 816 kJ / 195 kcal | 10% |
| Fat | 7.2 g | 11 g | 15% |
| of which saturates | 4.7 g | 7.0 g | 35% |
| Carbohydrate | 14 g | 21 g | 8% |
| of which sugars | 14 g | 21 g | 23% |
| Fiber | – | – | |
| Protein | 2.2 g | 3.3 g | 7% |
| Salt | 0.09 g | 0.14 g | 2% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 130 kcal | 195 kcal |
| Protein | 2.2 g | 3.3 g |
| Total Fat | 7.2 g | 11 g |
| Total Carbohydrate | 14 g | 21 g |
| Total Sugars | 14 g | 21 g |
| Added Sugars | 11 g | 17 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.7 g | 7 g |
| Minerals | ||
| Sodium | 36 mg | 54 mg |
Ingredients
_lait_ entier, _crème_, sucre 11.2%, eau, citron 3%, amidon de maïs, arômes naturels, concentré de carthame et de citron, arôme naturel de citron avec autre arômes naturels, ferments _lactiques_, protéines de _lait_
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 3263858362417 | Jul 8, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.