Front of package: Blanc de Poulet — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Nutrition label as photographed: Blanc de Poulet — Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts Nutri-Score D NOVA 4

Réghalal

Blanc de Poulet

Category: Reconstituted chicken breast slices
Barcode: 3266980008222
Sold in: France

Per 120 g

137Calories

22 gProtein

2 gCarbs

4.7 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 120 g

Amount per serving

Calories 140

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 1g 6%

Trans Fat –

Cholesterol –

Sodium 1,130mg 49%

Total Carbohydrate 2g 1%

Dietary Fiber Less than 1g 3%

Total Sugars Less than 1g

Includes Less than 1g Added Sugars 1%

Protein 22g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (120 g)	%RI* per portion
Energy	477 kJ / 114 kcal	572 kJ / 137 kcal	7%
Fat	3.9 g	4.7 g	7%
of which saturates	1.0 g	1.2 g	6%
Carbohydrate	1.7 g	2.0 g	1%
of which sugars	0.7 g	0.8 g	1%
Fiber	0.7 g	0.8 g
Protein	18 g	22 g	43%
Salt	2.4 g	2.8 g	47%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	114 kcal	137 kcal
Protein	18 g	22 g
Total Fat	3.9 g	4.7 g
Total Carbohydrate	1.7 g	2 g
Dietary Fiber	0.7 g	0.84 g
Total Sugars	0.7 g	0.84 g
Added Sugars	0.54 g	0.648 g
Fats and cholesterol
Saturated Fat	1 g	1.2 g
Minerals
Sodium	944 mg	1,133 mg

Ingredients

Viande de filets de poulet (origine France) 77%, eau, sel, protéines de SOJA, antioxydants : lactate de sodium et ascorbate de sodium, dextrose, arômes naturels, stabilisants : diphosphates et triphosphates, gélifiant : carraghénanes.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	3266980008222	Mar 26, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Blanc de Poulet," barcode 3266980008222, last edited March 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/3266980008222 · License: ODbL 1.0 · Accessed September 24, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.