Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Blanc de poulet
- Category
- Reconstituted chicken breast slices
- Barcode
- 3560070945252
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
4 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (45 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 448 kJ / 107 kcal | 201 kJ / 48 kcal | 2% |
| Fat | 3.8 g | 1.7 g | 2% |
| of which saturates | 1.1 g | <0.5 g | 2% |
| Carbohydrate | 1.7 g | 0.8 g | 0% |
| of which sugars | 1.1 g | <0.5 g | 1% |
| Fiber | 0.8 g | <0.5 g | |
| Protein | 16 g | 7.2 g | 14% |
| Salt | 2.7 g | 1.2 g | 20% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 107 kcal | 48 kcal |
| Protein | 16 g | 7.2 g |
| Total Fat | 3.8 g | 1.7 g |
| Total Carbohydrate | 1.7 g | 0.765 g |
| Dietary Fiber | 0.8 g | 0.36 g |
| Total Sugars | 1.1 g | 0.495 g |
| Added Sugars | 1.2 g | 0.522 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.1 g | 0.495 g |
| Minerals | ||
| Sodium | 1,080 mg | 486 mg |
Ingredients
chicken fillets 67%, water, glucose syrup, soy protein, salt, stabilizers: diphosphates and triphosphates, gelling agent: carrageenan, antioxidant: sodium erythorbate, preservative: sodium nitrite, chicken of eu origin,
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 3560070945252 | Aug 12, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.