Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Blanc de poulet doré au four
- Category
- Reconstituted chicken breast slices
- Barcode
- 3596710482382
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
5 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (30 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 469 kJ / 112 kcal | 141 kJ / 34 kcal | 2% |
| Fat | 3.2 g | 1.0 g | 1% |
| of which saturates | 0.9 g | <0.5 g | 1% |
| Carbohydrate | 0.9 g | <0.5 g | 0% |
| of which sugars | 0.9 g | <0.5 g | 0% |
| Fiber | 0.5 g | <0.5 g | |
| Protein | 20 g | 6.0 g | 12% |
| Salt | 1.9 g | 0.57 g | 9% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 112 kcal | 34 kcal |
| Protein | 20 g | 6 g |
| Total Fat | 3.2 g | 0.96 g |
| Total Carbohydrate | 0.9 g | 0.27 g |
| Dietary Fiber | 0.5 g | 0.15 g |
| Total Sugars | 0.9 g | 0.27 g |
| Added Sugars | 0.94 g | 0.282 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.9 g | 0.27 g |
| Minerals | ||
| Sodium | 760 mg | 228 mg |
Ingredients
Filets de poulet 88 %, eau, sel, dextrose, arômes naturels, sucre, poudre d'oignon, poudre d'ail, herbes (feuilles de laurier, thym), épices (poivre noir, noix de muscade, clou de girofle), gélifiant : carraghénanes, conservateur : nitrite de sodium. Elaboré à partir de poulet origine France. Traces éventuelles d'oeufs
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 3596710482382 | Aug 15, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.